Chef Tips
Tips, tricks and easy seafood recipes from our in-house experts
Chef: Laura C
Football Hosting Snack Recipes
Mustard Crusted Wild Sockeye Salmon with Zucchini Salad
Spicy Pink Salmon Tacos
Chef: Cassandra Anderton
Latkes With Smoked Salmon
Serve Up Stunning Holiday, Premium Wild-Caught Seafood Dishes
Hot Smoked Spring Salmon Pâté
Wild Pacific Sockeye Salmon Recipe
Chef: Thompson Tran
Sweet and Sour Tamarind Salmon Soup
Chef: Robert Clark
Irish Whiskey Marinated Wild Pacific Salmon
Egg Fried Rice with Canned Sockeye Salmon and Kimchi
Chef: Julian Bond
One Pan Thai Pink Salmon
Chef: Julian Bond
Salmon Candy on a Baked Sweet Potato with Arugula and Avocado
Chef: Julian Bond
Blueberry and Star Anise Cured Sockeye Salmon
Chef: Robert Clark
Poached Pink Salmon
How to make crispy skinned Arctic Char
Cedar Planked Wild Sockeye Salmon with Whiskey Maple Glaze
Chef: Robert Clark
Lemon Linguini
Chef: Helena Yuu
Homemade Salmon Teriyaki
Chef: Taka Omi
How to Slice Organic Ocean Sockeye for Sashimi
Chef: Taka Omi
How to Prepare Organic Ocean Sockeye Salmon for Sashimi
Chef: Robert Clark
Steamed Wild Pacific Salmon
Chef: David Speight
Grilled Wild Salmon with Strawberry Jalapeño Salsa and Citrus Feta Salad
Chef: Karen Barnaby
Crispy Skinned Salmon with Tomato Coconut Curry
Chef: Karen Barnaby